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Frozen limeade adds zing to this stellar blueberry margarita.
Servings: 2 servings
Combine ice, blueberries, blueberry nectar, seltzer, limeade, lime juice
and tequila, if using, in a blender and blend until smooth. Rub rim of 2 glasses with lime wedge and dip in salt. Divide the margarita between the prepared glasses and serve.
Calories 125, Total Fat 1 g, Sodium 14 mg, Carbohydrate 29 g, Fiber 2 g, Potassium 147 mg. Exchanges: Fruit 2.
Percent Daily Values are based on a 2,000 calorie diet
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