Island Limeade
From: EatingWellTake a trip to the islands in this simple tropical cocktail.
Servings: 4 servings
Prep:
10 mins
Total:
1 hr
Ingredients
3
cups
boiling water
1/3-1/2
cup
sugar
1 1/4
cups
freshly squeezed lime juice
6
ounces
dark rum
Directions
1.
Combine boiling water and sugar to taste. Stir until the sugar dissolves; chill. Add the lime juice to make limeade. Fill 4 tall glasses with ice and divide the rum among the glasses. Top with the limeade. Non-alcoholic variation: Omit the rum.
Nutrition Facts
Calories 182, Sodium 7 mg, Carbohydrate 23 g, Potassium 93 mg. Daily Values: Vitamin A 38%. Exchanges: Other Carbohydrate 1.5.
Percent Daily Values are based on a 2,000 calorie diet
Percent Daily Values are based on a 2,000 calorie diet
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