Lighten Up: A Healthier Burger and Fries
Fat-Free Fries
What's a burger without fries? Try our easy sweet-potato recipe, packed with antioxidants and containing only 76 calories -- and no fat -- per serving.
Makes: 4 servings
STEP 1: Cut 2 scrubbed medium sweet potatoes into quarters; cut each quarter lengthwise into 4 wedges. Arrange on a baking pan misted with nonstick cooking spray.
STEP 2: Combine 1/2 teaspoon each salt, ground cumin, chili powder, and paprika, and 1/4 teaspoon pepper; sprinkle over potatoes.
STEP 3: Bake for 20 minutes at 425 degrees F., or until potatoes are brown and tender, turning once.
Originally published in FITNESS magazine, July/August 2009.
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These are AMAZINGGGGG, juicy, full of flavor burgers! I also used the sandwich thins for my "buns" or i even chopped up the burgers and tossed them in a salad.
2/25/2010 01:30:27 PM Report AbuseThe Arnold Sandwich Thins only have 100 calories adn taste great instead of a bun - my 6 adn 11 year old kids even love them!
2/3/2010 09:31:26 AM Report Abuse