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Marinated Garden Lentil Salad Pita

Marinated Garden Lentil Salad Pita
Makes: 1  servings


  • 1/2 cup  canned lentils, rinsed and drained
  • 1/4 cup  chopped carrots
  • 1/4 cup  chopped celery
  • 1/4 cup  chopped red bell pepper
  • 3 tablespoons  light Italian salad dressing
  • 1 whole-wheat pita pocket (61/2-inch), cut in half


Make it:

1. Combine lentils, carrots, celery and pepper with salad dressing. Fill pita with mixture.

From FitnessMagazine.com