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Watermelon Gin Fizz

Watermelon Gin Fizz

Nutrition Facts
  • cal. (kcal) 153
Watermelon Gin Fizz
  • Makes: 4 servings
  • Prep: 10 mins
  • Start to Finish: 45 mins
  • Carb Grams Per Serving: 14

Ingredients

  • 5 cups diced watermelon, divided
  • 6 ounces gin, divided
  • 8 tablespoons lime juice, divided
  • 1 1/3 cups ginger ale, divided
  • Lime wedges, for garnish

Directions

  1. Freeze 1 cup watermelon for garnish. Puree the remaining 4 cups watermelon. Strain; divide the juice among 4 ice-filled glasses.
  2. Top each with 1 1/2 ounces gin, 2 tablespoons lime juice and 1/3 cup ginger ale. Garnish with the frozen watermelon and lime wedges. Non-alcoholic variation: Omit the gin.

Nutrition Information

Servings Per Recipe: 4
PER SERVING: 153 cal., 4 mg sodium, 14 g carb. (1 g fiber), 1 g pro.

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