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Garlic Sesame Salmon with Brown Rice and Vegetables

Rated : 
 by 8 people
Makes: 1 servings View Nutrition Facts

Ingredients

  • 1 tablespoon  sesame oil
  • 3 ounces  salmon
  • 3/4 cup  microwavable brown rice
  • 1 1/2 cups  frozen stir-fry vegetables
  • 1 garlic clove, minced

Directions

1. Mix sesame oil and garlic. Drizzle half the mixture on salmon, and grill or broil for about 8 minutes.

2. Microwave brown rice for 90 seconds, and nuke vegetables for 4 to 5 minutes. Drizzle the remaining sesame oil and garlic mixture over rice and vegetables.

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