Curried Sweet Potato "Fries"
- cal. (kcal) 184
- Makes: 1 servings
- Carb Grams Per Serving: 34
sweet potato, peeled and cut into long 1/2-by-1/4-inch-thick fries
mild curry powder
finely grated lime zest, plus a lime wedge for serving
- Preheat the oven to 425 F. Combine all ingredients in a large zip-top bag; toss until fries are well coated. Spread in a single layer on a foil-lined baking sheet; bake until fries are golden brown, about 20 minutes. Serve with a lime wedge. (Fries can be reheated in the oven or a toaster oven.)
Nutrition InformationServings Per Recipe: 1
PER SERVING: 184 cal., 5 g total fat (1 g sat. fat), 34 g carb. (5 g fiber), 3 g pro.