Mini Turkey-Avocado Wrap
Ingredients
- 1/4 ripe Hass avacado
- 1/2 teaspoon minced scallion
- 1/2 teaspoon fresh lemon juice
- salt and black pepper
- 1 8 inch multigrain wrap
- 1 slice smoked turkey
Directions
In a bowl, mash the avocado with the scallion and lemon juice; sprinkle with salt and pepper to taste. Spread mixture on the wrap, top with the turkey, and fold like a burrito. (Can be refrigerated, well wrapped, for up to 1 day.)
