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Salmon With Sweet Glaze

Salmon With Sweet Glaze

Nutrition Facts
  • cal. (kcal) 640
Salmon With Sweet Glaze
  • Makes: 1 servings
  • Carb Grams Per Serving: 53

Ingredients

  • 6 ounces salmon fillet
  • 2 teaspoons molasses
  • 2 teaspoons olive oil
  • 1 cup steamed broccoli
  • 1 cup steamed carrots
  • 1 small whole wheat roll

Directions

  1. 6-ounce salmon fillet, brushed with 2 teaspoons each molasses and olive oil and broiled. Two cups steamed broccoli and carrots. Small whole wheat roll.

Nutrition Information

Servings Per Recipe: 1
PER SERVING: 640 cal., 30 g total fat (6 g sat. fat), 53 g carb. (13 g fiber), 42 g pro.

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