Whole-Wheat Fettuccine With Shrimp & Peas
Ingredients
- Whole-wheat pasta
- 1 tbs olive oil
- 1/3 cup small shrimp
- 1/4 cup chopped tomatoes
- 1 tsp minced garlic
- 1/2 tsp dried rosemary, crushed
- 3 tbs frozen peas, rinsed and drained
- Grated Parmesan cheese
Directions
Prepare pasta according to package directions.
Heat olive oil in a nonstick pan. Add shrimp, tomatoes, garlic and rosemary; saute 5 minutes, stirring occasionally.
Add peas; cook, stirring frequently, for 2 minutes more.
Toss shrimp mixture with cooked drained pasta. Top with grated Parmesan cheese.

sugarjean8313 says:
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HI I agree that this is one seving for you . double it for two people. ok
12/13/2009 09:39:02 PM Report AbuseBased on the small amount of tomatoes and peas I think this is a single serving recipe.
11/19/2009 03:26:40 PM Report AbuseHow many servings do each of the recipes in this slide show make?
11/5/2009 12:26:44 PM Report Abuse