Chocolate Soy "Egg" Cream
Makes: 1 servings View Nutrition Facts
- 4 ounces plain low-fat soy milk
- 2 tablespoons chocolate syrup
- 1 1/4 cups seltzer water
- 1 pretzel rod (optional)
1. In a tall glass, stir together the soy milk and chocolate sauce. Top with the seltzer; stir. Serve with a pretzel if desired.
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