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Cheesy Italian-Style Stuffed Peppers

Rated : 
 by 51 people
Makes: 4 servings Prep 20 mins Slow Cook 8 hrs View Nutrition Facts

Ingredients

  • 1/4 cup  instant brown rice
  • 1/2 pound  lean ground turkey
  • 1 teaspoon  Italian seasoning
  • 1/2 cup  chopped onion
  • 1/2 cup  grated Parmesan
  • 1 15 ounce can diced tomatoes
  • 2 cups  reduced-sodium shredded mozzarella
  • 4 red bell peppers, tops removed, cored and seeded
  • Nonstick cooking spray

Directions

1. Cook rice according to package directions, omitting fat and salt.

2. In a large mixing bowl, combine cooked rice, turkey, Italian seasoning, onion, Parmesan, 1/4 cup tomatoes and 1 cup mozzarella. Fill peppers with rice mixture.

3. Coat the inside of a slow cooker with cooking spray and placed filled peppers upright in cooker. Spoon remaining tomatoes over and between peppers; top each pepper with 1/4 cup mozzarella. Cook on low 8 hours.

Cheesy Italian-Style Stuffed Peppers
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Comments
7543934469
jhnst767 wrote:

I love the recipes you present, but with this one as well as about 2/3 of all of your entries, the nutritional information is absent. This is a very real problem.Just because there is nothing "bad" in it doesn't mean that we don't need to know the properties and quantities of what is good in it.

10/24/2013 10:26:39 AM Report Abuse
pntclvr72 wrote:

I'm diabetic, need nutritional info! Thanks

10/3/2013 01:04:32 PM Report Abuse
christineconter wrote:

Cook the meat then add it to the rice. This is much easier to bake in the oven.350 for about 40 minutes.

10/3/2013 10:35:59 AM Report Abuse
limam11 wrote:

at 8 hrs, I would think the peppers would be smushy and overcooked?

3/6/2013 09:40:38 AM Report Abuse
nacarol95 wrote:

I can's read most of the nutrition levels on these recipes. There is always something missing. Some of us count calories and/or watch our sodium intake so nutritional info very important.

2/26/2013 10:18:55 AM Report Abuse

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