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Blueberry Ginger Bellini

Blueberry Ginger Bellini

Nutrition Facts
  • cal. (kcal) 185
Blueberry Ginger Bellini
  • Makes: 4 servings
  • Prep: 10 mins
  • Start to Finish: 15 mins
  • Carb Grams Per Serving: 25

Ingredients

  • 1/2 cup blueberries
  • 1 tablespoon minced ginger
  • 1 tablespoon sugar
  • Juice of 1/2 lemon
  • 2 cups blueberry juice
  • 1/2 cup sparkling wine, divided

Directions

  1. Mash blueberries with ginger, sugar and lemon juice. Add blueberry juice and let steep for at least 5 minutes. Strain; divide among 4 champagne flutes. Top each with 1/2 cup sparkling wine.

Nutrition Information

Servings Per Recipe: 4
PER SERVING: 185 cal., 23 mg sodium, 25 g carb. 1 g pro.

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