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Goat Cheese and Apple Canapes

Goat Cheese and Apple Canapes

Nutrition Facts
  • cal. (kcal) 45
Goat Cheese and Apple Canapes
  • Makes: 6 servings
  • Prep: 10 mins
  • Carb Grams Per Serving: 7


  • 1/4 cup crumbled goat cheese
  • 1 tablespoon honey
  • 1 large red apple, cored and cut into 24 thin slices
  • 24 watercress leaves
  • Freshly ground black pepper


  1. In a small bowl, stir together the goat cheese and honey.
  2. Spread about 1/2 teaspoon of the mixture onto each apple slice and top with a watercress leaf.
  3. Arrange the canapes on a platter and sprinkle with black pepper.

Nutrition Information

Servings Per Recipe: 6
PER SERVING: 45 cal., 2 g total fat (1 g sat. fat), 7 g carb. (1 g fiber), 1 g pro.

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