Creamy Dijon Mustard Dip
Ingredients
- 1/4 cup fat-free Greek yogurt
- 1 tablespoon light mayonnaise
- 1 teaspoon Dijon mustard
- 1/2 teaspoon minced chives or scallion
Directions
In a bowl, stir together the yogurt, mayonnaise, mustard and chives. Serve with baked potato chips, sliced apple or fennel, or celery sticks. (Dip can be refrigerated for up to 2 days.)
This is sooo good. Tastes like homemade Sour cream and onion dip. I am going to make this again and again.
1/16/2010 08:26:56 PM Report Abuse