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Brunchtime cocktails don't have to break the calorie bank, says Andrea Giancoli, RD, spokesperson for the American Dietetic Association. At a recent Sunday gathering, she mixed up a less-indulgent mimosa without tossing out any of this bubbly beverage's taste. Her secret: low-calorie fruit juices, such as Minute Maid Light, which contain half the calories of regular juice.
2 ounces Minute Maid Light Orange Tangerine Juice
4 ounces champagne
Juice of 1/2 medium-size orange, or 1 to 2 ounces
Add several ice cubes to a tall glass. Squeeze the juice of the orange into the glass. Pour in orange tangerine juice, followed by champagne. Stir. Garnish with fresh orange rinds, curled.