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Broccoli Bok-Choy Smoothie

Broccoli Bok-Choy Smoothie

Nutrition Facts
  • cal. (kcal) 19
Broccoli Bok-Choy Smoothie
  • Makes: 3 to 4 servings
  • Prep: 5 minutes
  • Start to Finish: 10 minutes
  • Carb Grams Per Serving: 3

Ingredients

  • 1 cup chopped bok choy
  • 1 cup chopped broccoli
  • 1 celery stalk, including leaves
  • 1 teaspoon coconut aminos
  • 1/8 Chinese five-spice powder
  • 1 garlic clove
  • 2 tablespoons sesame seeds
  • Pinch of sea salt
  • 2 cups green tea, cooled

Directions

  1. Combine all ingredients and blend on high until smooth. Add more liquid if necessary.

Note

Nutrition Information

Servings Per Recipe: 3
PER SERVING: 19 cal., 1 g total fat 3 g carb. (1 g fiber), 1 g pro.