Slideshow

The Lose 10 Pounds in 30 Days Diet: Dinner Recipes Under 500 Calories

Stuffed Chili & Cheese Potato
Chris Gallo
 

Stuffed Chili and Cheese Potato

Ingredients

  • 1 medium potato
  • 1/2 cup turkey or vegetarian chili
  • 2 cups frozen broccoli
  • 1/4 cup shredded cheddar cheese

Make It
Microwave potato for about 7 minutes. Wrap it in foil and let sit for 5 minutes. In a pot, warm chili and broccoli. Cut potato lengthwise, top with chili mixture, and sprinkle with cheese.

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