The Lose 10 Pounds in 30 Days Diet: Dinner Recipes Under 500 Calories

Steak and Pepper Tacos

Ingredients

• 1 tablespoon olive oil
• 1 teaspoon cumin
• 1 garlic clove, minced
• 3 ounces steak strips
• 1 1/2 cups sliced green and red bell peppers
• 1/2 cup sliced onion
• 2 small (6-inch) whole-grain tortillas
• 4 tablespoons salsa
• 2 tablespoons low-fat sour cream

Make It
In a skillet, saute olive oil, cumin, and garlic for 1 minute. Add steak strips and cook about 5 minutes. Add pepper and onion slices and cook for another 8 minutes. Place mixture in tortillas and fold. Top with salsa and sour cream.

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