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Grilled Pork Tenderloin Salad

From: EatingWell

Served room temperature or chilled, this salad - combining tangy oranges, sweet and crunchy fennel and zesty marinated pork - is delightful for a warm summer evening.

Servings: 2 servings, about 2 cups each
Prep: 15 mins
Total: 30 mins
Rated : 
 by 1 person
Ingredients
1   large orange
  Chipotle-Marinated Pork Tenderloin, grilled (see recipe), thinly sliced and cut into strips
1 small head  fennel, (about 8 ounces), trimmed, cored and sliced paper-thin
2 tablespoons  finely diced red onion
1 tablespoon  walnut or canola oil
1 tablespoon  red-wine vinegar
1/4 teaspoon  salt
1/4 teaspoon  freshly ground pepper
2 tablespoons  pepitas (pumpkin seeds), toasted (see Ingredient Note)
Directions
1. With a sharp knife, remove the peel and skin from the orange. Working over a large bowl to catch the juice, cut the segments from their surrounding membranes. (Discard membranes, pith and skin.) Add pork, fennel, onion, oil, vinegar, salt and pepper to the bowl; toss to combine. Sprinkle with pepitas.
Tips:
Ingredient Note: Pepitas, olive-green-hulled pumpkin seeds, are commonly used in Mexican cooking. Find them in the bulk-foods section of natural-foods markets or Mexican grocers.
To toast seeds: Cook in a small dry skillet over medium-low heat, stirring constantly, until fragrant and lightly browned, 2 to 4 minutes.
MAKE AHEAD TIP: Cover and refrigerate for up to 1 day. Sprinkle with pepitas just before serving.
Nutrition Facts
Calories 329, Total Fat 15 g, Saturated Fat 3 g, Monounsaturated Fat 4 g, Cholesterol 63 mg, Sodium 516 mg, Carbohydrate 23 g, Fiber 6 g, Protein 27 g, Potassium 1094 mg. Daily Values: Vitamin C 120%, Iron 20%. Exchanges: Fruit 1,Vegetable 1,Lean Meat 3,Fat 2.
Percent Daily Values are based on a 2,000 calorie diet


Comments (2)
7513889757
andynielsen wrote:

I can only print the recipe? I can't email it or share it in anyway? You guys need a site redesign pronto - better user experience means more pages viewed, more impressions generated and more revenue to be made!

8/13/2011 11:11:21 AM Report Abuse
kristen449 wrote:

where is the pork tenderloin recipe??

11/19/2010 11:36:44 AM Report Abuse

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