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Love Your Lunch: 10 Healthy Sandwich Recipes
Blaine Moats
Slide 2 of 11
Meatball Parmesan Sub
Swapping turkey meatballs for beef is a great way to cut calories without sacrificing flavor -- the secret is browning them in a pan first.
Tip: These sandwiches are great made in advance. Just wrap the whole thing in aluminum foil and when you're ready to eat, reheat in a 350-degree oven until warm.
Yields: 4 servings (serving size: 1 sandwich)
503 calories
17g fat
Next:
Greek Salad Pita Pocket
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