
Take a break from the sweets with this easy solution that will nix your craving instead.
Prep: 30 minutes
Serves over 8
Ingredients
Nonstick cooking spray
1 1/2 cups canned black beans, rinsed and drained
1/2 cup unsweetened cocoa powder
1 tablespoon espresso powder
3/4 cup egg substitute
2 tablespoons low-calorie sugar-free chocolate syrup, such as Walden Farms
2 tablespoons reduced-fat sour cream (such as Breakstone's)
1 tablespoon unsalted butter, melted
24 packets (84g) Truvia or 8 tablespoons granulated Splenda
1 teaspoon vanilla extract
Sliced almonds (optional)
Nutrition information per serving: 53 calories; 1.6g fat; 4mg cholesterol; 8g carbohydrate; 4g protein; 3g fiber; 94mg sodium
Originally published on FitnessMagazine.com, January 2012.
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I just used regular chocolate syrup - it's only a 10-calorie difference for the entire recipe. I also omitted the espresso powder and added a bit of extra vanilla extract. These were great once I threw 'em in the fridge, otherwise they have an odd texture. I'd make them again!
4/7/2012 11:43:19 PM Report AbuseI agree with CKFit. I'm always surprised and highly disappointed to see an organization devoted to healthy living list artificial sweetener as an ingredient. They are first on my list of supposedly edible chemicals that will not be permitted into my body, or that of my family.
2/6/2012 10:53:03 AM Report Abusereduced fat items usually have some kind of artificial sweetener in it. Just because it's lower calories doesn't mean it's good for you. I'd hoped for better from a fitness and health leader like Fitness Magazine. Also, plain greek yogurt can be substituted for sour cream - zero fat and loads of good protein!
2/4/2012 11:20:20 AM Report Abuse