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6 Quick! Delicious One-Dish Dinners

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Spicy Clam Chowder

Start to finish: 35 minutes
Makes: 6 servings

  • 1/4 pound turkey bacon, chopped
  • 1 teaspoon vegetable oil
  • 1/2 small onion, chopped
  • 2 small ribs celery, chopped
  • 1/2 teaspoon dried thyme
  • 1 pound russet potatoes, peeled and cut into 1/2-inch pieces
  • 2 cans (14.5 ounces each) chopped tomatoes with jalapeno chilies
  • 16 ounces clam juice
  • 1/2 teaspoon black pepper
  • 20 ounces chopped clams with juice
  • 1 can (12 ounces) corn kernels, drained and rinsed

Brown bacon in a 5-quart saucepan over medium-high heat for 2 minutes. Remove bacon from pan; place on paper towel. Heat oil in saucepan. Add onion, celery, thyme, and potatoes; saute 5 minutes. Add tomatoes, clam juice, and pepper; simmer, covered, 15 minutes, or until potatoes are just tender. Stir in clams with juice and corn kernels; heat through. Top with chopped bacon.

Nutrition facts per serving: 189 calories, 13g protein, 25g carbohydrate, 5g fat (1g saturated), 3g fiber

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huhnjill wrote:

@sckuski: I suppose you could make pesto without the pine nuts. Try it!

2/21/2011 07:04:12 PM Report Abuse
sckuski wrote:

Pesto sauce please???? Do you have a good recipe for pesto, without nuts?

8/21/2010 12:10:18 PM Report Abuse
elliedemarchis wrote:

Most tortellini and raviolis are very high in fat and calories so make sure to check the nutrition information beefore buying!

8/19/2010 11:34:00 AM Report Abuse

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