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Give It a Twirl: Low-Calorie Pasta Recipes

Spaghetti With Roasted Red Peppers, Walnuts and Goat Cheese
Peter Ardito
 

Spaghetti with Roasted Red Peppers, Walnuts and Goat Cheese

Makes: 4 servings

Prep: 10 minutes

Prep: 10 minutes

Originally published in FITNESS magazine, March 2012.

Get the recipe here

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pennyfrost72 wrote:

Sounds delicious!!! I don't see any meat in the recipe.

2/6/2013 07:49:26 PM Report Abuse
agillings2 wrote:

I agree with Christina! I'm not Vegan, I'm Veggie, but I avoid meat when possible (My family are carnivores!) Gimme the tofu!!

8/2/2012 12:01:11 PM Report Abuse
christina.burt wrote:

How about showing some recipes for the vegan readers...vegan meaning NO meat, NO seafood, and No dairy...would be nice to see :) Thanks.

3/15/2012 10:12:58 AM Report Abuse
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