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Mini Turkey-Avocado Wrap

Makes: 1  servings


  • 1/4 ripe Hass avacado
  • 1/2 teaspoon  minced scallion
  • 1/2 teaspoon  fresh lemon juice
  • salt and black pepper
  • 1 8 inch  multigrain wrap
  • 1 slice smoked turkey


1. In a bowl, mash the avocado with the scallion and lemon juice; sprinkle with salt and pepper to taste. Spread mixture on the wrap, top with the turkey, and fold like a burrito. (Can be refrigerated, well wrapped, for up to 1 day.)

From FitnessMagazine.com