tablespoons bittersweet chocolate chips or chopped dark chocolate
teaspoon unsalted butter
smallpinch of salt
smallbanana, peeled and cut into 1-inch chunks
teaspoon chopped toasted walnuts
In a double boiler or microwave-safe bowl, melt the chocolate with the honey, butter and salt, stirring frequently. Serve the chocolate sauce and walnuts in bowls for dipping, accompanied by the banana chunks.