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Cilantro-Lime Shrimp Fajitas

Cilantro-Lime Shrimp Fajitas
Makes: 1  servings

Ingredients

  • 1/2 cup  sliced onions
  • 1 cup  sliced multicolor bell peppers
  • 1 tablespoon  olive oil
  • 1 garlic clove, minced
  • 1 teaspoon  ground cumin
  • 4 ounces  precooked frozen shrimp, thawed
  • 3 tablespoons  chopped fresh cilantro
  • 1 lime, juiced
  • 2 whole-grain tortillas

Directions

Make it:

1. Saute onions and peppers in oil with garlic and cumin for 6 to 8 minutes, until tender. Toss thawed shrimp, cilantro and lime juice with hot vegetables. Fill tortillas with mixture.

From FitnessMagazine.com