Make it: Combine tuna with parsley, lemon, oil, tomatoes, salt, and pepper. Wrap in tortillas and top with spinach.
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just ate this. The flavor wasn't the best so i added some herbs and mustard
yea ive made this and it is suprisingly good i wasnt sure about the lemon juice but it was really good. I used chunk white albacore though becuase i really dont like the light its gross watery and not chunky at all!
Does this work w/canned salmon?
and I had to watch a pizza hut ad to submit a comment? that SUCKS!!! will not read your articles online any more!!
no calorie counts???
I am a huge fan of tuna so I made it for lunch one day on the weekend, it was delicious!
it really is good!
i loved it! but i did cut back on the oil because I personally don't care to much for the taste. :p
i love tuna although the white albacore is all I eat not as fishy. I just had tuna with fresh mozz cheese on a double wheat slice of bread. Instead of mayo I use spicy mustard taste great.
what size wraps, a small compared to a large is half the calories, how large should they be if we are eating two, i assume 6" CORRECT??
Not a huge fan of plain tuna, Starkist has a few flavored varieties in the pouches, my absolute favorite is the Hickory Smoked Tuna, I don't even need to put an mayo or anything, the tuna is so flavorful.
You could substitute chicken for the tuna if you don't like tuna.
Just made and ate this. I only recommend if you REALLY like the taste of tuna.
mmm that looks good! cant wait to try it!
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