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Onion-Turkey Joes

Onion-Turkey Joes

Nutrition Facts
  • cal. (kcal) 419
Onion-Turkey Joes
  • Carb Grams Per Serving: 41

Ingredients

  • 2 teaspoons olive oil
  • 2 onions, such as Vidalia or white, sliced
  • 12 ounces lean all-white-meat ground turkey
  • 1/2 teaspoon dried marjoram
  • 1/2 cup bottled steak sauce
  • Salt and pepper
  • Whole-grain rolls, toasted

Directions

  1. Rub oil in a heavy skillet. Heat skillet to medium-high heat.
  2. Saute onion until it just turns soft.
  3. Add turkey, marjoram, and salt and pepper to taste; saute 5 to 7 minutes.
  4. Stir in steak sauce. Heat through; serve on toasted whole-grain rolls.

Nutrition Information

PER SERVING: 419 cal., 8 g total fat (1 g sat. fat), 41 g carb. (6 g fiber), 48 g pro.

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