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Halibut with Mango Salsa


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1 serving View Nutrition Facts

Ingredients

  • 4  ounces grilled halibut (or other flaky white fish)
  • 1/3  cup chopped mango
  • 1  tablespoon diced red onion
  • 1  tablespoon cilantro
  • 1  tablespoon red bell pepper
  • 1  tablespoon canned green chilies

Directions

Mix mango, onion, cilantro, bell pepper, and chilies together. Top fish with mixture.


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