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Halibut with Mango Salsa

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Makes: 1 servings View Nutrition Facts

Ingredients

4 ounces grilled halibut (or other flaky white fish)

1/3 cup chopped mango

1 tablespoon diced red onion

1 tablespoon cilantro

1 tablespoon red bell pepper

1 tablespoon canned green chilies

Directions

1. Mix mango, onion, cilantro, bell pepper, and chilies together. Top fish with mixture.

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