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Cilantro-Lime Shrimp Fajitas

Rated : 
 by 43 people
Makes: 1 servings View Nutrition Facts


  • 1/2 cup  sliced onions
  • 1 cup  sliced multicolor bell peppers
  • 1 tablespoon  olive oil
  • 1 garlic clove, minced
  • 1 teaspoon  ground cumin
  • 4 ounces  precooked frozen shrimp, thawed
  • 3 tablespoons  chopped fresh cilantro
  • 1 lime, juiced
  • 2 whole-grain tortillas


Make it:

1. Saute onions and peppers in oil with garlic and cumin for 6 to 8 minutes, until tender. Toss thawed shrimp, cilantro and lime juice with hot vegetables. Fill tortillas with mixture.

Cilantro-Lime Shrimp Fajitas
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What do you think? Rate this recipe!

forestotrees wrote:

Really simple and delicious!

3/20/2011 10:22:35 AM Report Abuse

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