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Mediterranean Wrap

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by 9 people

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Makes: 4 servings View Nutrition Facts

Ingredients

2 medium zucchini, about 1/2 pound each, sliced lengthwise into 1/4-inch slices

2 teaspoons olive oil

1/8 teaspoon salt

Pinch freshly ground pepper

1 cup hummus

4 pieces whole-grain wrap bread

1/4 cup pine nuts

2 large tomatoes, sliced

2 cups baby spinach leaves

1/2 cup sliced red onion

1/4 cup fresh mint leaves

Directions

1. Preheat the broiler. Discard the outermost slices of zucchini and brush the rest with oil; dust with salt and pepper. Place on a baking sheet and broil about 3 inches from heat for 5 minutes on each side, or until tender and slightly browned.

2. Spread 1/4 cup hummus on each wrap and sprinkle with 1 tablespoon pine nuts. Top with a few slices of tomato and zucchini, 1/2 cup spinach, a few sliced onions, and 1 tablespoon mint. Roll up and cut in half on a diagonal.

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