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Peanut Buttery Bagel

Peanut Buttery Bagel

Nutrition Facts
  • cal. (kcal) 335
Peanut Buttery Bagel
  • Makes: 1 servings
  • Carb Grams Per Serving: 60

Ingredients

  • Whole-grain bagel
  • 1 tablespoon reduced fat all-natural peanut butter
  • 1 apple

Directions

  1. Toast a whole-grain bagel and spread with 1 tablespoon reduced-fat all-natural peanut butter. Cover with slices from 1 apple.

Nutrition Information

Servings Per Recipe: 1
PER SERVING: 335 cal., 8 g total fat (2 g sat. fat), 409 mg sodium, 60 g carb. (6 g fiber), 11 g pro.

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