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Oven Fries for Two

Oven Fries for Two

Nutrition Facts
  • cal. (kcal) 103
Oven Fries for Two
  • Makes: 2 servings
  • Prep: 5 mins
  • Start to Finish: 25 mins
  • Carb Grams Per Serving: 13

Ingredients

  • 1 large Yukon Gold potato, peeled and cut into wedges
  • 2 teaspoons extra-virgin olive oil
  • 1/4 teaspoon salt
  • 1/4 teaspoon dried thyme, (optional)

Directions

  1. Preheat oven to 450 degrees F.
  2. Toss potato wedges with oil, salt and thyme (if using). Spread the wedges out on a rimmed baking sheet. Bake until browned and tender, turning once, about 20 minutes total.

Nutrition Information

Servings Per Recipe: 2
PER SERVING: 103 cal., 5 g total fat (1 g sat. fat), 291 mg sodium, 13 g carb. (1 g fiber), 2 g pro.

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