Waffle with Fresh Blueberries & Lemon Syrup
- cal. (kcal) 293
- Carb Grams Per Serving: 52
whole-grain frozen waffle (4-inch), toasted
skim or light soy milk
- Mash blueberries with fork and mix with maple syrup and lemon juice. Top waffle with blueberry mixture. Serve with milk.