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"Cocoa-Nut" Bananas

"Cocoa-Nut" Bananas

Nutrition Facts
  • cal. (kcal) 80
  • Makes: 4 servings
  • Prep: 10 mins
  • Start to Finish: 10 mins
  • Carb Grams Per Serving: 19

Ingredients

  • 4 teaspoons cocoa powder
  • 4 teaspoons toasted unsweetened coconut
  • 2 small bananas, sliced on the bias

Directions

  1. Place cocoa and coconut on separate plates. Roll each banana slice in the cocoa, shake off the excess, then dip in the coconut.

Nutrition Information

Servings Per Recipe: 4
PER SERVING: 80 cal., 1 g total fat (1 g sat. fat), 5 mg sodium, 19 g carb. (2 g fiber), 1 g pro.

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