Print: Page | 3x5 | 4x6 Print

Sliced Chicken & Pasta With Red Grapes

Rated : Not yet rated

Comment

View Nutrition Facts

Ingredients

8 ounces chilled, precooked chicken breast, cubed or shredded

2 cups cooked whole-wheat corkscrew or shell pasta

1/2 cup halved red grapes

2 tablespoons chopped celery

1/4 cup plain yogurt

Snipped fresh or dried tarragon or basil to taste

Salt and pepper

Directions

1. In a bowl, combine first 6 ingredients.

2. Add salt and pepper to taste; mix well.

Back to Recipe Center main »

SAVE EVEN MORE! Say "Yes" to Fitness® Magazine today and get a second year for HALF PRICE – 2 full years (20 issues) for just $15. You also get our new Fitness Band and Total Body Express Band Workout ABSOLUTELY FREE! (U.S. orders only)

First Name:

Last Name:

Address:

City:

State:

Zip Code:

Email Address:

100% Money-Back Guarantee: You must be pleased, or you may cancel any time during the life of your subscription and receive a refund on any unserved issues – no questions asked. Fitness® Magazine is currently published 10 times annually – subject to change without notice. Double issues may be published, which count as 2 issues. Applicable sales tax will be added. E-mail address required to access your account and member benefits online. We will not share your e-mail address with anyone. Click here to view our privacy policy.