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Orange-Cilantro Chicken

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by 3 people

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Makes: 2 servings View Nutrition Facts

Ingredients

2 4 ounces skinless, boneless chicken breasts

1/4 teaspoon crushed coriander seed

1/2 cup orange juice

2 tablespoons snipped fresh cilantro

Cooking spray

Salt and pepper

Directions

1. Spray a nonstick pan with cooking spray.

2. Saute chicken breasts with coriander seed over medium-high heat until browned, 2 to 3 minutes per side.

3. Deglaze pan with orange juice. Reduce heat; simmer 5 minutes, or until chicken is cooked through and liquid is reduced.

4. Season with salt and pepper to taste; add cilantro and cook 1 minute more.

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