Chicken Parmesan
Ingredients
- 2 4-oz skinless, boneless chicken breasts
- 1/4 cup chicken stock
- 1 tsp Italian seasoning
- 2/3 cup pasta sauce
- 3 tbs grated Parmesan cheese
Directions
Preheat oven to 400°F. Spray an ovenproof pan with cooking spray.
Saute chicken over medium-high heat until browned, 2 to 3 minutes per side.
Deglaze pan with stock; add Italian seasoning.
Reduce heat. Top with pasta sauce and grated Parmesan cheese.
Bake 7 to 10 minutes.
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