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Greek Yogurt With Oranges and Mint

Greek Yogurt With Oranges and Mint

Nutrition Facts
  • cal. (kcal) 171
Greek Yogurt With Oranges and Mint
  • Makes: 1 servings
  • Carb Grams Per Serving: 34

Ingredients

  • 6 tablespoons fat-free Greek yogurt
  • 1 1/2 teaspoons honey
  • 1 large orange, peeled, quartered and sliced crosswise
  • 4 fresh mint leaves, thinly sliced

Directions

  1. Stir together the yogurt and honey. Spoon yogurt mixture over the orange slices; scatter mint on top.

Nutrition Information

Servings Per Recipe: 1
PER SERVING: 171 cal., 34 g carb. (5 g fiber), 11 g pro.

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