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Chips and Guacamole

Chips and Guacamole

Nutrition Facts
  • cal. (kcal) 152
Chips and Guacamole
  • Makes: 1 servings
  • Carb Grams Per Serving: 17

Ingredients

  • 6 tortilla chips
  • 0.167 avocado
  • 3 tablespoons salsa

Directions

  1. Mash avocado with salsa. Enjoy with chips.

Nutrition Information

Servings Per Recipe: 1
PER SERVING: 152 cal., 9 g total fat (1 g sat. fat), 17 g carb. (4 g fiber), 3 g pro.

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