The Smart Woman's Cheat Sheet: 10 How-To Tricks

9. How to Get Served in a Crowded Bar

Forget about flirting. When it's busy, all a bartender cares about is turnover. Smile and stand patiently with your money out -- one fold only; crumpled bills bog everything down. Don't snap your fingers, wave, or yell, "Hey!" The bartender knows you're there. Once you've been served, stay on your barkeep's good side by tipping at least $1 a drink.

Bonus Tip: There's no magic place to stand, but there are places to avoid: The corner of the bar closest to the door is often busiest, and the service bar at the end is for the waiters and waitresses.

Source: Tom Sisson, manager, New York Bartending School

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